Restaurant Week Menu

$42.00 Per Person, 3 Course Dinner

Beverages, Tax & Gratuity Not Included

First Course

(choose one)

Zuppa di Minestrone

Minestrone Soup

Insalata Mista

Mixed Green Salad in a Balsamic Vinaigrette

Penne Pomodoro Basilico

Fresh Tomato Sauce

Insalata Caprese

Tomato, Fresh Mozzarella, Shaved Red Onion & Basil

Calamari Fritti ($3 supplement)

Fried Calamari served with Marinara Sauce

Salmone Affumicato ($4 supplement)

Smoked Salmon with Tradition Garnish

Second Course

(choose one)

Scaloppine di Vitello Sorrentino

Thinly sliced Veal with Eggplant, Prosciutto & Fontina Cheese

 Pollo Francese

Pan Seared Chicken in a Lemon White Wine Sauce

Salmone alla Griglia

Broiled Salmon

Dentice alla Marechiaro

Red Snapper in a Light Tomato Sauce

Spaghetti Bolognese

Ground Veal Sauce

Bistecca alla Griglia ($10 supplement)

Grilled New York Strip

Third Course

Choice of Cakes from our Dessert Trolley


 *Prix Fix Menu cannot be combined with any offers, coupons, discounts or open table gift cards.